Devices & Accessories
Pineapple Cheese Braid
Prep. 30 min
Total 3 h 30 min
12 slices
Ingredients
Dough
-
whole milk115 g
-
active dry yeast1 tbsp
-
all-purpose flour315 g
-
sugar60 g
-
unsalted butter diced, room temperature, plus extra to grease60 g
-
salt⅛ tsp
-
orange1
Filling
-
sugar60 g
-
cream cheese room temperature115 g
-
mascarpone room temperature85 g
-
all-purpose flour30 g
-
canned crushed pineapple, in juice570 g
Glaze
-
icing sugar60 g
-
macadamia nuts toasted and chopped60 g
Difficulty
easy
Nutrition per 1 slice
Sodium
91.1 mg
Protein
5.4 g
Calories
1340 kJ /
320.3 kcal
Fat
13.8 g
Fibre
2.4 g
Saturated Fat
6.4 g
Carbohydrates
45.5 g
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