Devices & Accessories
Crunchy Seed Sticks with Bacon and Cheese
Prep. 15 min
Total 35 min
14 pieces
Ingredients
-
Parmesan cheese cut into pieces3 ½ oz
-
Gouda cheese cut into pieces2 ½ oz
-
all-purpose flour plus extra to dust5 oz
-
unsalted butter diced, room temperature2 ½ oz
-
large egg yolk1
-
bacon diced2 ½ oz
-
sunflower seeds1 ½ oz
-
dried oregano1 tsp
-
salt½ tsp
-
large egg beaten, to brush1
Difficulty
easy
Nutrition per 1 piece
Sodium
0.2 mg
Protein
6.7 g
Energy
715.4 kJ /
171 kcal
Fat
11.9 g
Fibre
0.6 g
Saturated Fat
6 g
Carbohydrates
9.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Kid's Corner - I want to be a chef
9 recipes
United States
United States
You might also like...
Witches' Finger Cookies
2 Std.
Rustic Sourdough Bread
28 Std. 10 Min
Apple Wheat Starter
72 Std. 20 Min
Steamed Frittata Egg Cups
45 Min
Steamed Chocolate Lava Cakes (Metric) (TM6, TM5)
2 Std. 55 Min
Mini Mushroom Galettes
1 Std. 55 Min
Blueberry Peach Jam (No Added Sugar)
20 Min
Oat porridge with dates and cardamom
20 Min
Cherry Clafoutis (Ludo Lefebvre)
3 Std. 15 Min
Roast Potatoes (Betty) Metric
1 Std. 15 Min
Italian "Baked" Beans
1 Std. 15 Min
Rye Bread
6 Std. 5 Min