Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
250
g grapeseed oil, room temperature
or 250 g neutral oil, e.g. safflower, canola, room temperature - 1 egg yolk, room temperature
-
15
g white wine vinegar
or 15 g white vinegar - 1 tsp water
- 1 tsp Dijon mustard
- ½ tsp salt
- 1 pinch ground white pepper
- Nutrition
- per 255 g
- Calories
- 9453.7 kJ / 2259.5 kcal
- Protein
- 2.3 g
- Carbohydrates
- 0.6 g
- Fat
- 253.7 g
- Saturated Fat
- 25.3 g
- Fibre
- 0.2 g
- Sodium
- 1224.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mayonnaise
5min
Pickled red onions (Thermomix® Cutter)
1h 50min
Lemony Apple Cider Vinaigrette
5min
Mayonnaise
5min
Five seed bread
1h 50min
Raspberry Vinaigrette
10min
Ginger beer and sesame dipping sauce (for dumplings)
10min
Caesar Dressing
10min
Artisan Bread (Betty) Metric
4h 35min
Fresh pasta dough
1h
Ranch Dressing
2h 15 min
Coconut Lime Cashew Jasmine Rice
35min