Baba ghanoush

Baba ghanoush

4.0 19 rating

Prep. 15 min

Total 1 h

920 g

Ingredients

extra virgin olive oil plus extra to grease
15 g
eggplants (approx. 1000 g)
2
lemon zested and juiced
½
fresh flat-leaf parsley leaves only
2 sprigs
garlic clove
1
plain yoghurt
50 g
tahini
25 g
sea salt to taste
1 pinch

Difficulty

easy

Nutrition per 920 g

Sodium 192.1 mg

Protein 17.5 g

Calories 2508.1 kJ / 599.5 kcal

Fat 32.3 g

Fibre 36.1 g

Saturated Fat 5.2 g

Carbohydrates 76.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pizza Oven 20 Recipes
Australia and New Zealand

You might also like...

Polenta

Polenta

25 Min

Lentil purée (Moujadarra)

Lentil purée (Moujadarra)

1 Std. 20 Min

Arabian ice cream

Arabian ice cream

10 Std. 25 Min

Tahini dip (tarator)

Tahini dip (tarator)

5 Min

Hummus

Hummus

5 Min

Aubergine dip (moutabal/baba ganoush)

Aubergine dip (moutabal/baba ganoush)

1 Std. 10 Min

Baba ghanoush

Baba ghanoush

1 Std.

Sunny gazpacho

Sunny gazpacho

25 Min

Baba Ganoush

Baba Ganoush

1 Std.

Muhamara dip

Muhamara dip

30 Min

Galaktoboureko

Galaktoboureko

1 Std. 35 Min

Traditional hommus

Traditional hommus

25 Std. 5 Min