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Tahini and almond ice lollies

Tahini and almond ice lollies
No ratings
Prep. 20 min
Total 14 h
16 pieces
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Ingredients

  • blanched almonds
    80 g
  • brown sugar
    150 g
  • egg yolks
    6
  • tahini
    70 - 80 g
  • milk
    270 g
  • vanilla pod seeds only
    1
  • salt plus 2 pinches extra
    ½ tsp
  • cream, min. 30% fat
    550 g
  • dark chocolate, 70% cocoa solids in pieces
    200 g
  • coconut oil
    40 g
  • honey
    20 g

Difficulty

medium

Nutrition per 1 piece

Sodium 125 mg
Protein 4.9 g
Calories 1411.3 kJ / 337.3 kcal
Fat 27.4 g
Fibre 2.3 g
Saturated Fat 14.5 g
Carbohydrates 19.8 g

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