Gluten Free Spiralized Vegetable Chicken Sandwich

Gluten Free Spiralized Vegetable Chicken Sandwich

5.0 1 rating

Prep. 30 min

Total 1 h

4 portions

Ingredients

sweet potatoes peeled, cut in pieces that fit through feeder tube
600 - 700 g
eggs
2
salt plus 2 pinches for egg
½ tsp
ground black pepper
4 pinches
cooking oil to pan-fry
garlic clove
1
sun-dried tomatoes in oil drained
80 g
coriander leaves
2 sprigs
skinless chicken breasts cut in small pieces
400 g
salt
½ tsp
guacamole homemade or store bought
8 tbsp
mixed vegetables (e.g. lettuce, alfalfa sprouts)
50 g
cheddar cheese
4 slices

Nutrition per 1 portion

Calories 538.2 kcal / 2251.9 kJ

Protein 38.3 g

Fat 22.7 g

Carbohydrates 47.5 g

Fibre 9.2 g

Saturated Fat 8.7 g

Sodium 1045.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Spiralize Your Life 25 Recipes
International

You might also like...

Fugazza sliced onion pizza

Fugazza sliced onion pizza

2 h

Douhua (soybean curd)

Douhua (soybean curd)

10 h 25 min

Cinnamon crumpets with autumn fruit (Diabetes)

Cinnamon crumpets with autumn fruit (Diabetes)

20 min

Winter Radish, Citrus and Cashew Cream (Matthew Kenney) Metric

Winter Radish, Citrus and Cashew Cream (Matthew Kenney) Metric

No ratings

Black sticky rice with taro and blue matcha ice cream (Luke Nguyen)

Black sticky rice with taro and blue matcha ice cream (Luke Nguyen)

6 h 50 min

Browned eschalots (250-350 g)

Browned eschalots (250-350 g)

25 min

Almond biscotti

Almond biscotti

3 h 30 min

Black tahini

Black tahini

20 min

Green tea ice cream (TM6 only)

Green tea ice cream (TM6 only)

24 h 30 min

Japanese toasted sesame salad dressing

Japanese toasted sesame salad dressing

10 min

Kewpie mayonnaise

Kewpie mayonnaise

10 min

Chao qing cai (Chinese greens)

Chao qing cai (Chinese greens)

10 min