Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cheesecake ice cream
- 150 g sugar
- 6 egg yolks
- 260 g milk
- 1 vanilla pod, seeds only
- ½ tsp salt
- 430 g cream, min. 30% fat
- 250 g cream cheese, cut in pieces
Blueberry sauce
- 250 g blueberries
- 180 g sugar
- 20 g freshly squeezed lemon juice
- Nutrition
- per 1 portion
- Calories
- 2088.4 kJ / 499.1 kcal
- Protein
- 6.7 g
- Carbohydrates
- 52.1 g
- Fat
- 30.5 g
- Saturated Fat
- 17.5 g
- Fibre
- 0.8 g
- Sodium
- 309.8 mg
In Collections
Alternative recipes
Mixed Herbs Rice
35 min
Red Rice
55 min
Rainbow Fruit Tart
1 godz. 40 min
Gold Pineapple Te Fiti
10 Min
Lemonade
5 min
Egg Salad Sandwiches
25 min
Candied Strawberries
35 min
Truffle Cake with Hazelnut Praline
7 Std. 45 Min
Peeler Mashed Potatoes (Metric)
35 min
Quick Rise Basic Bread
45 min
Pizza in Bianco
1 godz. 20 min
New York-style cheesecake with strawberry sauce
26 Std. 10 Min