Devices & Accessories
Blueberry cheesecake ice cream
Prep. 5 min
Total 14 h 35 min
8 portions
Ingredients
Cheesecake ice cream
-
sugar150 g
-
egg yolks6
-
milk260 g
-
vanilla pod seeds only1
-
salt½ tsp
-
cream, min. 30% fat430 g
-
cream cheese cut in pieces250 g
Blueberry sauce
-
blueberries250 g
-
sugar180 g
-
freshly squeezed lemon juice20 g
Difficulty
easy
Nutrition per 1 portion
Sodium
309.8 mg
Protein
6.7 g
Calories
2088.4 kJ /
499.1 kcal
Fat
30.5 g
Fibre
0.8 g
Saturated Fat
17.5 g
Carbohydrates
52.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cold Cravings
10 Recipes
International
International
You might also like...
Pistachio Butter
5 min
Cotton soft Japanese cheesecake
1 h 45 min
Mango Cheesecakes
No ratings
Soft and Fluffy Chocolate Buns
1 h 30 min
Newfoundland White Bread and Toutons (Frybread)
4 h 40 min
Brown Sugar Date Muffins
1 h 15 min
Strawberry White Chocolate Cheesecake
6 h 30 min
Sweet breakfast bread
1 h 30 min
Vanilla ice cream sandwiches
13 h 25 min
Chocolate Butter Cookies
1 h
Unicorn lemonade
6 h 15 min
Cherry and apple hand pies (Collette Mitrega)
1 h 15 min