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Hash Browns

Hash Browns
2.7 3 ratings
Prep. 15 min
Total 20 min
4 portions
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Ingredients

  • russet potatoes peeled
    1000 g
  • cornstarch
    2 tbsp
  • salt
    1 tbsp
  • ground black pepper
    ¼ tsp
  • garlic powder
    ½ tbsp
  • onion powder
    ½ tbsp
  • neutral oil

Difficulty

easy

Nutrition per 1 portion

Protein 6 g
Energy 1310 kJ / 313 kcal
Fat 7 g
Fibre 8 g
Carbohydrates 59 g

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