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Ingredients
Whipped Cream
- 285 g whipped cream, 35% M.F., chilled
Peanut Butter Banana Foam
- 395 g heavy whipping cream, 30-40% fat, chilled
- 85 g peanut butter, smooth
- 115 g dark brown sugar
- 450 g ripe bananas, cut into pieces (2.5 cm/1 in.), frozen
-
2
egg whites (see Tip)
or 60 g liquid egg whites, pasteurized (see Tip) - 1 tsp vanilla extract, natural, plus extra crushed, to garnish
- 285 g vanilla wafer
- 3 bananas, thinly sliced
- Nutrition
- per 1 portion
- Calories
- 2465.5 kJ / 589.3 kcal
- Protein
- 7.5 g
- Carbohydrates
- 60.3 g
- Fat
- 37.5 g
- Saturated Fat
- 19.6 g
- Fibre
- 3.1 g
- Sodium
- 172.7 mg
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