Pull-apart sunshine bread

Pull-apart sunshine bread

3.9 92 rating

Prep. 10 min

Total 40 min

10 portions

Ingredients

salted butter softened, plus extra to grease
50 g
self-raising flour plus extra to dust
350 g
cheddar cheese cut into pieces (3 cm)
150 g
rindless bacon rashers cut into pieces (3 cm - see Tip)
100 g
fresh flat-leaf parsley leaves only
2 sprigs
sea salt
½ tsp
ground black pepper
¼ tsp
milk
200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 771.6 mg

Protein 9.6 g

Calories 1035.5 kJ / 246.5 kcal

Fat 10.7 g

Fibre 1.4 g

Saturated Fat 6.3 g

Carbohydrates 27.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Rose gold baking 21 Recipes
Australia and New Zealand

You might also like...

Family chicken galette

1 h 55 min

Chocolate hot cross buns

2 h 40 min

Brioche hot cross buns

2 h 30 min

Pull-apart sunshine bread

40 min

Cinnamon chocolate self-saucing pudding

1 h 5 min

Cheese and bacon scones

35 min

Soft cinnamon doughnuts

50 min

Afghan biscuits

25 min

Mini cheese scones with savoury butter

30 min

Basic muffin mix

30 min

ANZAC slice

1 h 40 min

Ham and cheese cruffins

3 h