Runny custard

Name: Runny custard
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 670 g
Ingredients: 1 lemon; 60 - 100 g raw sugar; 10 g cornflour; 2 eggs; 500 g milk

4.2 20 ratings

Prep. 5 min

Total 15 min

670 g

Ingredients

lemon zest only, no white pith
1
raw sugar to taste
60 - 100 g
cornflour
10 g
eggs
2
milk
500 g

Difficulty

easy

Nutrition per 670 g

Sodium 351.1 mg

Protein 31.7 g

Calories 3769.3 kJ / 897.5 kcal

Fat 26.9 g

Fibre 0.3 g

Saturated Fat 13.6 g

Carbohydrates 138.6 g

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