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Ingredients
Pastry
- 120 g water
- 1 ½ tsp dried instant yeast
- 30 g sugar
- 280 g baker's flour, plus extra to dust
- 50 g unsalted butter
- ¼ tsp sea salt
Assembly
- 250 g unsalted butter, cut into pieces
- 50 g plain flour, plus extra to dust
- 150 g cheddar cheese, cut into pieces (3 cm)
- 120 g ham of choice, cut into pieces
- Nutrition
- per 1 piece
- Calories
- 1493.7 kJ / 357 kcal
- Protein
- 8.3 g
- Carbohydrates
- 23.4 g
- Fat
- 25.8 g
- Saturated Fat
- 15.6 g
- Fibre
- 0.9 g
- Sodium
- 238 mg
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