Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Whole orange cake
- 200 g unsalted butter, cut into pieces, plus extra for greasing
- 1 orange, washed, unpeeled and cut into quarters
- 3 eggs
- 200 g Rapadura sugar
- 300 g self-raising flour
- 20 g orange juice
Spiced syrup
- 160 g water
- 180 g Rapadura sugar
- 2 tsp honey
- 1 cinnamon quill
- ½ tsp ground cardamom
- ½ tsp fennel seeds
- 1 star anise
- 1 orange, zest only, no white pith
- Nutrition
- per 1 slice
- Calories
- 2256.1 kJ / 537.1 kcal
- Protein
- 7.3 g
- Carbohydrates
- 76.3 g
- Fat
- 23.3 g
- Saturated Fat
- 14.1 g
- Fibre
- 4.2 g
- Sodium
- 312.6 mg
In Collections
Alternative recipes
Orange and almond cake
2h 20min
Lemon delicious
1sa 5 dk
Apple tea cakes
1sa 10 dk
Apple cake
1 Std.
Lemon cake
2h
Too easy chocolate cake
50 Min
Citrus marmalade
2h 20min
Coconut butter cake
1 Std.
Date and nut loaf
1 godz. 20 min
Buttermilk scones
35 dk
Caribbean carrot cake
2h 10 min
Sticky date pudding
1 Std. 30 Min