Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 500 g Granny Smith apples (approx. 4), peeled, cored and cut into eighths
- 125 g unsalted butter, plus extra for greasing
- 120 g raw sugar
- 120 g self-raising flour, plus extra for dusting
- 120 g plain flour
- 1 egg
- 1 passionfruit, pulp only (optional)
- 1 tsp grated lemon zest
- caster sugar, for sprinkling
- ground cinnamon, for sprinkling
- Nutrition
- per 1 portion
- Calories
- 1843.8 kJ / 439 kcal
- Protein
- 5.8 g
- Carbohydrates
- 60 g
- Fat
- 19.3 g
- Saturated Fat
- 12 g
- Fibre
- 3.8 g
- Sodium
- 157.2 mg
In Collections
Alternative recipes
Apple tea cakes
1h 10min
Stone fruit crumble
1 Std. 15 Min
Apple cake
1h
Lemon cake
2h
Hot cross buns
1h 40min
Date and nut loaf
1 Std. 20 Min
Sultana, apple and custard scrolls
4 godz. 30 min
Apple sponge pudding
1 Std. 20 Min
Caribbean carrot cake
2 Std. 10 Min
Cinnamon chocolate self-saucing pudding
1h 5min
Home-style sponge cake
2h 30min
Buttermilk scones
35min