
Devices & Accessories
Brown sugar kumara cake
Prep. 20 min
Total 1 h 25 min
12 portions
Ingredients
-
butter plus extra for greasing150 g
-
kumara (sweet potato) , peeled and cut into pieces (3-4 cm)250 g
-
water30 g
-
white chocolate broken into pieces (3-4 cm)200 g
-
dark brown sugar300 g
-
self-raising flour250 g
-
eggs2
-
natural vanilla extract1 tsp
-
baking powder½ tsp
Nutrition per 1 portion
Calories
379.3 kcal /
1593.1 kJ
Protein
5.3 g
Fat
17 g
Carbohydrates
52.8 g
Fibre
1.3 g
Saturated Fat
8.2 g
Sodium
307.4 mg
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