Rabanadas a vapor
TM5 TM6

Rabanadas a vapor

4.8 (126 ratings)

Ingredients

  • 250 g açúcar
  • 1 - 2 c. sopa de canela em pó
  • 1000 g leite
  • 3 tiras de casca de limão
  • 1 pau de canela
  • 12 fatias de pão branco de véspera (2 cm de espessura aprox.) (ver dica)
  • 20 g manteiga derretida p/ untar
  • 2 ovos grandes
  • 750 g água

Nutrition
per 1 fatia
Calories
938 kJ / 225 kcal
Protein
6 g
Carbohydrates
40 g
Fat
5 g
Fibre
1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes