Anne Tesconi's Chicken roulade all'Italiana

Anne Tesconi's Chicken roulade all'Italiana

4.6 11 ratings

Prep. 15 min

Total 1 h 25 min

6 portions

Ingredients

Chicken roulade

chicken breasts butterflied (see Tips)
3
olive tapenade or pesto of choice
90 - 130 g
ham
6 slices
Swiss cheese gouda or Emmental
6 slices
sun-dried tomatoes roughly chopped
1 - 2 tbsp
fresh baby spinach leaves
10 - 20
water
900 g

Nutrition per 1 portion

Calories 348 kcal / 1461.4 kJ

Protein 42.5 g

Fat 18.5 g

Carbohydrates 1.8 g

Fibre 1.5 g

Saturated Fat 8.2 g

Sodium 842.7 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 Recipes
Australia and New Zealand

You might also like...

Jo Whitton's Wholesome meatball soup

Jo Whitton's Wholesome meatball soup

50 min

Chicken and spinach enchiladas

Chicken and spinach enchiladas

40 min

Thai beef salad

Thai beef salad

1 h 15 min

Grilled seafood charcuterie board

Grilled seafood charcuterie board

1 h 20 min

Thai cucumber salad (Thermomix® Cutter, TM6)

Thai cucumber salad (Thermomix® Cutter, TM6)

15 min

Sticky sesame chicken

Sticky sesame chicken

40 min

Family chicken galette

Family chicken galette

1 h 55 min

Sam Wood's Baked salmon with broccoli pesto

Sam Wood's Baked salmon with broccoli pesto

35 min

Everyday gourmet butter

Everyday gourmet butter

35 min

Lala's creamy lemon butter chicken

Lala's creamy lemon butter chicken

1 h 10 min

Coq au vin blanc with mashed potato

Coq au vin blanc with mashed potato

1 h 50 min

Gwinganna turmeric & coconut chicken with green beans

Gwinganna turmeric & coconut chicken with green beans

1 h