Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g olive oil, plus extra for greasing and brushing
- 40 g Parmesan cheese, cut into pieces (3 cm)
- 100 g natural yoghurt
- 50 g feta cheese
- 1 egg
- 150 g brown onion, cut into quarters
- 2 garlic cloves
- 500 g lamb mince
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1 tsp ground cinnamon
- 20 g tomato paste
- 1 - 2 tsp Vegetable stock paste, to taste (see Tips)
- 2 pinches ground black pepper
- 6 sheets filo pastry
- 1 tbsp breadcrumbs
- 60 g mixed baby salad leaves
- 1 tbsp apple cider vinegar
- 1 tsp honey
- Nutrition
- per 1 portion
- Calories
- 1267 kJ / 301.7 kcal
- Protein
- 25.7 g
- Carbohydrates
- 13.4 g
- Fat
- 15.6 g
- Saturated Fat
- 5.5 g
- Fibre
- 2.4 g
- Sodium
- 386.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chiang Mai noodles
25min
Beef ragu
1h 25 min
Chicken, leek and corn pie
1 Std. 15 Min
Lamb Moussaka
1 godz. 30 min
Asian-style pork noodles
1 godz.
Sour cream and chicken enchiladas
1h 10min
Paprika chicken with sour cream sauce
1 Std. 15 Min
Chicken and spinach enchiladas
40min
The ultimate chicken curry pie (Mark LaBrooy)
27 Std. 20 Min
Ruvani Govender's Gourmet beef and potato curry pie
3sa 5 dk
Lamb shanks with risoni and feta
3 godz. 50 min
Chicken meatballs with coconut rice
35 Min