
Devices & Accessories
Spiced lamb pie
Prep. 25 min
Total 40 min
6 portions
Ingredients
-
olive oil plus extra for greasing and brushing20 g
-
Parmesan cheese cut into pieces (3 cm)40 g
-
natural yoghurt100 g
-
feta cheese50 g
-
egg1
-
brown onion cut into quarters150 g
-
garlic cloves2
-
lamb mince500 g
-
ground cumin1 tsp
-
ground coriander1 tsp
-
ground cinnamon1 tsp
-
tomato paste20 g
-
Vegetable stock paste to taste (see Tips)1 - 2 tsp
-
ground black pepper2 pinches
-
filo pastry6 sheets
-
breadcrumbs1 tbsp
-
mixed baby salad leaves60 g
-
apple cider vinegar1 tbsp
-
honey1 tsp
Nutrition per 1 portion
Sodium
386.7 mg
Protein
25.7 g
Calories
1267 kJ /
301.7 kcal
Fat
15.6 g
Fibre
2.4 g
Saturated Fat
5.5 g
Carbohydrates
13.4 g
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