Sweet potato quiche with prosciutto

Sweet potato quiche with prosciutto

4.8 178 ratings

Prep. 15 min

Total 1 h 15 min

6 portions

Ingredients

sweet potatoes (approx. 400 g)
2
sweet paprika
2 pinches
extra virgin olive oil
2 tbsp
garlic cloves
2
onion (approx. 150 g), cut into halves
1
Danish feta crumbled
200 g
fresh baby spinach leaves
60 g
eggs
5
pouring (whipping) cream
60 g
ground black pepper
1 - 2 pinches
prosciutto thinly sliced
100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 773.7 mg

Protein 16.9 g

Calories 1252.6 kJ / 298.2 kcal

Fat 19.8 g

Fibre 2.9 g

Saturated Fat 6.2 g

Carbohydrates 12.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 Recipes
Australia and New Zealand

You might also like...

Feta, spinach and potato frittata

1h

Ricotta gnocchi with walnut and spinach pesto

35min

Low carb gluten free lamb lasagne

1h 40min

Chicken meatballs in smoky tomato and eggplant sauce

50min

Polenta with mediterranean vegetables

1h 35min

Caramelised leek and feta tart

2h 25min

Jo Whitton's Wholesome meatball soup

50min

Caramelised leek and feta tart (TM6, Maria Stuart)

2h 25min

Zucchini lasagne

1h 30min

Leek and ham tart

1h 55min

Crispy-skinned snapper with macadamia cream and spring vegetables

1h

Chicken and spinach enchiladas

40min