Vegan Summer Rolls
TM6 TM5 TM31

Vegan Summer Rolls

4.6 (8 rating)

Ingredients

Peanut Sauce

  • 50 g peanuts, roasted, salted
  • 200 g water
  • 70 g peanut butter
  • 70 g hoi sin sauce

Vegetable Fillings

  • 200 g cucumber
  • 200 g carrot
  • 150 g red pepper
  • 150 g yellow pepper
  • 100 g red cabbage

Rolling

  • 500 g water, warm
  • 15 sheets spring roll rice paper (approx. Ø 20 cm)
  • 100 g green lettuce leaves
  • 5 g mint leaves, leaves only (optional)
  • 5 g coriander leaves, leaves only (optional)

Nutrition
per 1 portion
Calories
563 kJ / 134 kcal
Protein
4 g
Carbohydrates
17 g
Fat
5 g
Saturated Fat
1 g
Fibre
2.4 g
Sodium
54 mg

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