Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Vorbereitung (am Vortag)
- 100 g Schweineleber, sehnenfrei
Zubereitung
- 1 Päckchen Gewürz Compound für Streichwurst (siehe Tipp)
- 450 g Schweinebauch ohne Knochen und Schwarte, fett, in Stücken 2 cm, (siehe Tipp)
- 20 g Zwiebeln
- 30 g Cocktailtomaten
- 1050 g Wasser, warm
- 100 g Schlagobers
- Nutrition
- per 1 Glas
- Calories
- 3136 kJ / 749 kcal
- Protein
- 29 g
- Carbohydrates
- 4 g
- Fat
- 70 g
- Saturated Fat
- 27 g
- Fibre
- 1 g
- Sodium
- 2024 mg
In Collections
Alternative recipes
Bayerischer Leberkäse
14h 30 min
Extrawurst
14 Std. 10 Min
Wiener Wurst
25h 30min
Frühstücksfleisch im Glas
26u. 30min
Grobe Streichwurst
13h
Weißwurst im Glas
14h 30 min
Geflügelleberkäse
14h 15min
Altbayerischer Leberkäse
25u. 5min
Weisser Leberkäse
14h 30 min
Schweinssulz im Glas (Sülzwurst)
2u. 45min
Almbutter
40min
Käse-Leberkäse
14h 15min