Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g dark chocolate (50% cacao), broken into small pieces
- 40 g raw sugar, to taste
- 15 g cornflour (see Tips)
- 500 g milk
- 1 tsp natural vanilla extract
- 2 eggs
- 70 g natural smooth peanut butter
- peanut brittle, to serve (optional - see Tips)
- Nutrition
- per 1 portion
- Calories
- 1104 kJ / 262.9 kcal
- Protein
- 8.8 g
- Carbohydrates
- 25.6 g
- Fat
- 14.4 g
- Saturated Fat
- 5.2 g
- Fibre
- 1 g
- Sodium
- 131.3 mg
Alternative recipes
Carrot cake overnight oats (Diabetes)
1 godz.
Orange and vanilla canelé (non-alcoholic)
49 Std. 5 Min
Edna's lemon curd tea cakes
30 min
Lemon white chocolate cheesecake with cherry coulis and walnut crumb (Andrew Ballard)
1 Std. 15 Min
Edna's lemon curd teacake
40min
Sweet potato pancakes with orange and strawberries (Diabetes)
45min
Apple and almond overnight oats (gut health)
24sa 10 dk
Baked Chicken Pizzaiola with Thermomix® Cutter (TM6)
55 min
Caramel and macadamia cheesecake (Brett McGregor)
7h 10min
White chocolate and tropical trifle
1h 45min
Milo® mousse
1 godz. 5 min
Coconut almond "snowballs"
35 min