Everyday gourmet butter

Everyday gourmet butter

5.0 10 ratings

Prep. 5 min

Total 35 min

140 g

Ingredients

Butter

pouring (whipping) cream (see Tips)
600 g
chilled water
1000 g

Flavouring

fresh flat-leaf parsley leaves only
2 sprigs
fresh chives cut into halves
5 sprigs
fresh thyme leaves only or 1 tsp dried thyme
2 sprigs
garlic clove
1
lemon zest
½ tsp
sweet paprika
1 tsp
Dijon mustard
1 tsp
cayenne pepper to taste
1 - 2 pinches
smoked salt or salt of choice, to taste
2 - 3 pinches

Difficulty

easy

Nutrition per 140 g

Sodium 695 mg

Protein 13.7 g

Energy 8741.2 kJ / 2089.2 kcal

Fat 222.6 g

Fibre 1.7 g

Saturated Fat 138.1 g

Carbohydrates 20.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 recipes
Australia and New Zealand

Thermomix® Everyday 68 recipes
Australia and New Zealand

You might also like...

Cultured Butter

12 h 15 min

Confit garlic

15 min

Brandy snaps

30 min

Quick grated pickle - demo (Thermomix® Cutter)

No ratings

Quick sliced pickle (Thermomix® Cutter)

5 min

Potato bake (Thermomix® Cutter)

1 h 10 min

Pizza sauce

30 min

Liquorice ice cream with blackberries (George Calombaris)

24 h 25 min

Hollandaise

15 min

Caramelised red onion chutney

24 h

Charcoal bao buns

1 h 50 min

Gua bao (braised pork belly in bao buns)

2 h