Devices & Accessories
Cauliflower Rice
Prep. 5 min
Total 10 min
4 portions
Ingredients
-
cauliflower cut in florets (3 cm), stalks removed450 g
-
water500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
38.8 mg
Protein
2.2 g
Calories
117.7 kJ /
28.1 kcal
Fat
0.4 g
Fibre
2.3 g
Saturated Fat
0.1 g
Carbohydrates
5.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Steamed Sprouts and Cauliflower
20 min
Broccoli or Cauliflower Rice
5 min
Sautéed Vegetable Mix for Soups or Stews
25 min
Sautéed Leeks (170-200 g)
20 min
Sautéed Onions (170-200 g)
20 min
Asian Chopped Salad
20 min
Boiled Eggs
20 min
Breadcrumbs
5 min
Basil Pesto
10 min
Spicy Minced Chicken Salad
30 min
Sumac and Tahini Houmous
10 min
Quick Thai Chicken Curry
40 min