Dairy Free Tzatziki

Dairy Free Tzatziki

4.4 7 ratings

Prep. 10 min

Total 15 min

15 oz

Ingredients

cashews, roasted, unsalted
4 ½ oz
water divided
14 oz
fresh mixed herbs e.g. dill, mint, parsley
½ oz
English cucumbers cut into pieces (1 in.)
8 oz
garlic cloves
2
extra virgin olive oil
2 oz
lemon juice
1 ½ oz
salt to taste
¼ tsp
ground black pepper to taste
⅛ tsp
vegetable crudités e.g. carrots, tomatoes, cucumber

Difficulty

easy

Nutrition per 15 oz

Sodium 613 mg

Protein 26 g

Energy 5297 kJ / 1266 kcal

Fat 113 g

Fibre 6 g

Saturated Fat 18 g

Carbohydrates 53 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dips, Spreads and Butters 15 recipes
United States

You might also like...

Cauliflower Tabbouleh

10 min

Baked Falafel with Jalapeño Tahini Sauce

50 min

Sweet Potato Pancakes with Orange and Strawberries (Diabetes)

45 min

Meatballs with Herb Tahini and Cauliflower Tabbouleh

30 min

Kale Quinoa Green Goddess Salad (Bill Yosses)

1 h 20 min

Prosciutto and Sun-Dried Tomato Muffins

50 min

Cabbage Salad with Almond-Orange Vinaigrette

15 min

Barley and Lentil Radicchio Salad

1 h 25 min

Thai Curry Noodles

25 min

Eggplant and Almond Dip

20 min

Carrot, Feta and Mint Salad

40 min

Black Bean Dip

5 min