Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de caldo de verduras
- 100 g de habas congeladas
- 150 g de judías verdes redondas frescas o congeladas
- 60 g de cebolla
- 30 g de aceite de oliva
- 80 g de dados de beicon
- 320 g de arroz de grano redondo
- 50 g de vino blanco seco
- 1 cucharadita de sal
- 30 g de mantequilla
- 30 g de queso parmesano rallado
- Nutrition
- per 1 ración
- Calories
- 1423 kJ / 341 kcal
- Protein
- 10.06 g
- Carbohydrates
- 43.51 g
- Fat
- 14.03 g
- Fibre
- 2.97 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lentejas guisadas
50min
Garbanzos a la catalana
35min
Arroz a lo pobre
40min
Tortilla de patatas con chorizo
45min
Lentejas con morcilla de Burgos
45min
Arroz con atún, espinacas y judías rojas
25min
Garbanzos con arroz
35min
Huevos con jamón, verduras y arroz
40min
Ensalada de pasta con rúcula y frutos de mar
40min
Guiso de judías blancas con acelgas y maíz para dos
45min
Arroz mediterráneo
35min
Pasta con judías blancas
40min