Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 peras conferencia maduras (aprox. 500 g)
- 400 g de queso gorgonzola
- 1700 g de caldo de verduras
- 120 g de cebolla en trozos
- 60 g de aceite de oliva
- 700 g de arroz de grano redondo
- 100 g de vino blanco
- 1 cucharadita de sal
- 2 - 3 cucharadas de mantequilla
- Nutrition
- per 1 ración
- Calories
- 2032 kJ / 486.1 kcal
- Protein
- 12.5 g
- Carbohydrates
- 58.7 g
- Fat
- 22.4 g
- Saturated Fat
- 11.1 g
- Fibre
- 2.7 g
- Sodium
- 759 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panecillos con langostinos, rúcula y manzana
15 min
Risotto de queso azul y espinacas
20 min
Postre de yogur griego con granola y melocotón
10h 15min
Salmorejo de fresas
30min
Gin fizz con lima
10 Min
Crema de calabacín
35 min
Ñoquis con Camembert y uvas
1h 10 min
Risotto al parmesano
35 min
Anacardos asados al curry
30min
Risotto con pera y gorgonzola
30min
Risotto con calabaza y roquefort
45 min
Risotto con boletus
30min