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Steamed cabbage rolls with spicy sauce

Steamed cabbage rolls with spicy sauce
4.5 81 ratings
Prep. 15 min
Total 45 min
4 portions
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Ingredients

Spicy sauce
  • tamari
    2 tbsp
  • Sriracha (see Tips)
    2 tsp
  • salt
    ¼ tsp
  • monkfruit sweetener or sweetener of choice (see Tips)
    ½ tsp
Cabbage rolls
  • dried shiitake mushrooms
    20 g
  • boiling water for soaking
  • piece fresh ginger peeled
    2 ½ cm
  • spring onions/shallots trimmed and cut into thirds
    2
  • pork mince broken into pieces
    500 g
  • egg
    1
  • tamari
    1 tbsp
  • water
    700 g
  • savoy cabbage leaves core removed, medium size leaf, separated
    8

Difficulty

easy

Nutrition per 1 portion

Sodium 1072.7 mg
Protein 29.2 g
Energy 1129.3 kJ / 268.9 kcal
Fat 14.6 g
Fibre 0.8 g
Saturated Fat 5.4 g
Carbohydrates 4.6 g

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