Cauliflower hash browns with smoked salmon and sour cream
TM6 TM5 TM31

Cauliflower hash browns with smoked salmon and sour cream

4.5 ( 94 ratings )

Ingredients

  • 350 g cauliflower cut into florets (approx. 3 cm)
  • 1 tsp salt
  • 150 g cheddar cheese mature, cut into pieces (3 cm)
  • 1 garlic clove
  • 2 eggs
  • 2 spring onions/shallots trimmed and cut into thin slices
  • ¼ tsp ground black pepper to taste
  • 200 g smoked salmon slices
  • 1 cucumber cut into slices
  • 80 g sour cream

Nutrition
per 1 portion
Calories
226.6 kcal / 951.8 kJ
Protein
16.8 g
Fat
16 g
Carbohydrates
3.6 g
Fibre
1.2 g
Saturated Fat
8.2 g
Sodium
777.1 mg

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