Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 100 g de cebolla en trozos
- 40 g de aceite de oliva
- 2 - 3 cucharaditas de sal
- 2 cucharaditas de azúcar
- 2 cucharaditas de orégano seco
- 140 g de tomate concentrado
- 1400 g de tomate maduro en trozos de 2-3 cm
- 1000 g de agua
- 2 pastillas de caldo de verduras desmenuzadas
- 200 g de nata
- 4 - 8 hojas de albahaca fresca
- 2 ramitas de perejil fresco (solo las hojas)
- Nutrition
- per 1 ración
- Calories
- 725 kJ / 173 kcal
- Protein
- 3.7 g
- Carbohydrates
- 10 g
- Fat
- 12 g
- Saturated Fat
- 5 g
- Fibre
- 3.7 g
- Sodium
- 949.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de brócoli (Batch cooking)
15min
Crema de verduras
1 godz.
Crema de maíz
1h 40min
Crema de tomate
30 min
Crema de champiñones
20min
Sopa de tomate
1 godz.
Sopa fría de pepino y camarones
5 min
Crema de cebolla de Fuentes con trufa
1h 30min
Sopa francesa de cebolla
1 godz.
Sopa de apio y zapallito
35min
Crema de verduras y ortigas con granola
1 godz. 15 min
Crema ligera de tomate
25min