
Devices & Accessories
Basic Black Beans
Prep. 5 min
Total 2 h 35 min
4 portions
Ingredients
-
dried black beans8 oz
-
water to soak
-
yellow onions in pieces4 oz
-
salt1 tsp
-
dried oregano1 tbsp
-
bay leaf, fresh optional1
-
vegetable stock40 oz
-
fresh cilantro to garnish
Nutrition per 1 portion
Calories
221 kcal /
925 kJ
Protein
13 g
Fat
1 g
Carbohydrates
42 g
Fibre
10 g
Saturated Fat
0 g
Sodium
1250 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Simple Ideas
179 Recipes
United States
United States

Slow Cooking
9 Recipes
United States
United States
You might also like...
Greek Lentils and Rice
40 min
Basic Quinoa
35 min
Peruvian Ceviche with Leche de Tigre
1 h 50 min
Basic Pinto Beans
4 h 5 min
Tinga de Pollo (TM6 Metric)
40 min
Sautéing Chicken Strips with Pancetta
15 min
Tinga de Pollo
40 min
Green Lentil Risotto with Asparagus
45 min
Curried Lentils
5 h 15 min
Quinoa Salad with Strawberry Vinaigrette
25 min
Yuca con Mojo (Yuca with Garlic Sauce)
55 min
Black Beans
30 min