Brandade de haddock

Brandade de haddock

4.5 56 ratings

Prep. 15 min

Total 50 min

6 portions

Ingredients

2 gousses d'ail
300 g de lait
400 g de filets de haddock sans peau
600 g de pommes de terre coupées en morceaux
30 g de beurre en morceaux
30 g de chapelure

Difficulty

easy

Nutrition per 1 portion

Sodium 630.7 mg

Protein 20.2 g

Calories 934.5 kJ / 220.8 kcal

Fat 6.5 g

Fibre 1.8 g

Saturated Fat 3.3 g

Carbohydrates 20.8 g

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Also featured in

Poissons & fruits de mer 113 Recipes
France

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