Sauce hollandaise
TM6 TM5

Sauce hollandaise

3.8 (30 ratings)

Ingredients

La sauce hollandaise

  • 50 g de jus de citron fraîchement pressé
  • 3 jaunes d'œufs
  • ½ c. à café de sel
  • 2 pincées de poivre fraîchement moulu
  • 200 g de beurre, coupé en morceaux

Nutrition
per 280 g
Calories
7032 kJ / 1709 kcal
Protein
11 g
Carbohydrates
3 g
Fat
183 g
Saturated Fat
110 g
Fibre
0 g
Sodium
1217 mg

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