Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de farine de blé
- 30 g de beurre, en morceaux
- 500 g de fumet de poisson (voir "Conseil(s)")
- 2 pincées de sel, à ajuster en fonction des goûts
- 3 pincées de poivre blanc moulu, à ajuster en fonction des goûts
- 1 c. à soupe de concentré de tomate
- Nutrition
- per 500 g
- Calories
- 5920 kJ / 1430 kcal
- Protein
- 42 g
- Carbohydrates
- 32 g
- Fat
- 117 g
- Saturated Fat
- 70 g
- Fibre
- 4 g
- Sodium
- 617 mg
Alternative recipes
Sauce hollandaise
15min
Sauce choron
20 min
Sauce aurore (béchamel à la tomate)
15min
Sauce hollandaise
15min
Sauce à l'oseille
35min
Sauce périgourdine
35min
Aspic d'asperges
24 Std.
Quenelles de poisson au beurre blanc à l'estragon
1h 15min
Sauce cocktail
10 min
Sauce américaine
55 min
Sauce madère
35min
Sauce Messine
10 min