Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La veille
- 500 g de sucre en poudre
- 700 g d'eau
- 750 g de poires Williams, épluchées, épépinées et coupées en morceaux (Voir "Conseil(s)")
- 1 feuille de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- Nutrition
- per 800 g
- Calories
- 1764 kJ / 242 kcal
- Protein
- 11 g
- Carbohydrates
- 590 g
- Fat
- 2 g
- Fibre
- 17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Glace à l'italienne à la pêche
10min
Sorbet pomme verte et calvados
12h
Granité de melon
3h 15min
Sorbet abricot, éclats de pistache
12h 30 min
Sorbet au cassis
10min
Sorbet citron vert
12h
Glace à l'abricot
6 Std. 15 Min
Coupe glacée aux pêches et aux abricots
12h 30 min
Sorbet cerise et lait de coco
3h 15min
Granité de pastèque
5min
Sorbet à la fraise
12h
Sorbet fraise-coquelicot
10min