Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g vegetable oil
- 15 g fresh ginger, thinly sliced
- 510 g pork spare ribs, cut into pieces (5 cm)
-
60
g crumb rock sugar
or 60 g brown sugar - 30 g Chinese rice wine (Shaoxing Hua Diao)
- 60 g rice vinegar
- 30 g soy sauce
- Nutrition
- per 1 portion
- Calories
- 1368 kJ / 327 kcal
- Protein
- 26 g
- Carbohydrates
- 16 g
- Fat
- 17 g
- Saturated Fat
- 5 g
- Fibre
- 0 g
- Sodium
- 423 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sweet and sour pork ribs
40min
Sweet and Sour Pork Ribs
30 phút
Bourbon-Glazed Chicken Wings
50min
Braised pork belly
55 Min
Vinegar Pork Knuckle
3h 15min
Sweet and Sour Pork Ribs
45min
Mantou Buns with Soya Milk (TM6 Metric)
1h 35 phút
Sweet and Sour Pork Ribs (TM5 Metric)
30 phút
Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd
3h 10 phút
Chicken with Spiced Tangerine Sauce
1h 25 min.
Honey Garlic BBQ Pork Ribs
3 Std. 40 Min
Pineapple Pork Chops
2 Std. 40 Min