Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 gram dill, fresh, leaves only
- 450 gram leek, halved lengthways, then sliced (5 mm)
- 860 gram water
- 180 gram mascarpone
- 1 teaspoon sea salt, plus extra to taste
- ¼ teaspoon black pepper, ground, plus extra to taste
- 400 gram basmati rice
- 1 tablespoon oil
- 1 ½ teaspoon salt
- 600 gram salmon fillet, fresh, skinless
- Nutrition
- per 1 portion
- Calories
- 2550 kJ / 609 kcal
- Protein
- 37 g
- Carbohydrates
- 25 g
- Fat
- 39 g
- Fibre
- 5.2 g
Alternative recipes
Fattoush with grilled haloumi
No ratings
Witches' Finger Cookies
2h
Grilled Sirloin Steaks with French Potato Salad
45 min
Fish Burger with Salt and Vinegar Shoestring Potatoes
45 min
Chicken rolls with apples, sweet potatoes and curry sauce
1 godz. 25 min
Grilled Courgette Salad with Lemon Basil Dressing (TM5)
No ratings
S'mores Dip
No ratings
Floating islands
40 min
Polenta
1 godz.
Conchiglie pasta with fresh tomato sauce and goat's cheese
45 min
Baklava
3 Std. 45 Min
Spanish Tortilla
1 godz.