Devices & Accessories
Vegan Brownies
Prep. 10 min
Total 2 h 40 min
16 pieces
Ingredients
-
pecan nut halves100 g
-
plain flour150 g
-
bicarbonate of soda¼ tsp
-
fine sea salt¼ tsp
-
dairy-free dark chocolate small pieces or callets400 g
-
coconut oil120 g
-
ground linseeds mixed with 6 Tbsp water2 Tbsp
-
water80 g
-
soft dark brown sugar160 g
-
natural vanilla extract1 ½ tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
125 mg
Protein
5 g
Energy
1366 kJ /
329 kcal
Fat
25 g
Fibre
2.7 g
Saturated Fat
14 g
Carbohydrates
19 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Quick Falafel
30 min
Spanish Tortilla
1 h
Raspberry and Strawberry Mousse
4 h 20 min
Creamy Vegan Broccoli and Cheese Soup
1 h 15 min
Caesar Salad
30 min
Tabbouleh
2 h 15 min
Plum and Blackberry Upside-Down Cake
1 h
Vegan Coconut Cake
50 min
Dairy-free Seafood Risotto
45 min
Creamy Broccoli Sauce
35 min
Chocolate Hazelnut Energy Balls
10 min
Whipped Feta and Mascarpone with Chilli Sesame Honey
40 min