Vegan Brownies

Vegan Brownies

4.6 207 ratings

Prep. 10 min

Total 2 h 40 min

16 pieces

Ingredients

pecan nut halves
100 g
plain flour
150 g
bicarbonate of soda
¼ tsp
fine sea salt
¼ tsp
dairy-free dark chocolate small pieces or callets
400 g
coconut oil
120 g
ground linseeds mixed with 6 Tbsp water
2 Tbsp
water
80 g
soft dark brown sugar
160 g
natural vanilla extract
1 ½ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 125 mg

Protein 5 g

Energy 1366 kJ / 329 kcal

Fat 25 g

Fibre 2.7 g

Saturated Fat 14 g

Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Baking Inspiration 7 recipes
UK and Ireland

Flexitarian Favourites 12 recipes
UK and Ireland

Vegan Comfort Food 9 recipes
UK and Ireland

You might also like...

Creamy Feta Dip

5 min

Baby-friendly Aubergine and Tahini Dip

55 min

Dairy-free Seafood Risotto

45 min

Creamy Broccoli Sauce

35 min

Mushroom Pâté

1 h 30 min

Spanish Tortilla

1 h

Roasted Cauliflower Houmous

30 min

Raspberry and Strawberry Mousse

4 h 20 min

Tabbouleh

2 h 15 min

Lemon Tiramisu

6 h 25 min

Plum and Blackberry Upside-Down Cake

1 h

Carrot and Chickpea Spread

15 min