Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- roasting juices, from roast turkey
-
2
Tbsp plain flour
or spelt flour - 750 g chicken stock or turkey stock, hot
- 20 g dry Marsala wine
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 117 kJ / 28 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 0.4 g
- Saturated Fat
- 0 g
- Sodium
- 588 mg
In Collections
Alternative recipes
Yorkshire Pudding
1h
Spiced Red Cabbage
1h 10min
Bread Sauce
1 godz. 25 min
Christmas Bread Sauce
15 min
Tomato sauce
40 分钟
Carrot and Swede Mash
20 min
Bolognese Sauce
1hod. 15min
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
5h 30 min
Get Ahead Turkey Gravy
1 Std. 45 Min
Peppercorn Sauce
30 min
Red Onion Gravy
25 min
Cranberry Sauce
1h