Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g Gurken, entkernt und in Stücken
- 4 Prisen Salz
- 50 g Schalotten, halbiert
- 80 g Essiggurken, abgetropft
- 2 EL Senf
- 2 EL Rotweinessig
- 30 g neutrales Öl (oder Nussöl)
- 1 Prise Pfeffer, gemahlen
- 300 g Mortadella, gewürfelt (ca. 1 cm)
- Nutrition
- per 1 Portion
- Calories
- 1276 kJ / 305 kcal
- Protein
- 15 g
- Carbohydrates
- 4 g
- Fat
- 26 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hackbällchen mit Brokkoli und Currysauce
50 Min
Hörnlisalat
35 Min
Gemüsesalat Thermomix® Style
10 Min
Drei-Gänge-Menü für zwei in 30 Minuten
1 Std. 15 Min
Guacamole
5 Min
Kräuterquark
10 Min
Sommerlicher Kartoffelsalat
3u.
Blumenkohl-Curry-Suppe
45 Min
Kartoffelsalat
1 Std. 5 Min
Eier-Canapés
10 Min
Kabis-Rüebli-Salat mit Feta
15 Min
Erdbeer-Holunder-Tiramisu
3 Std. 15 Min