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Ingredients
- 1400 g di acqua
- 8 g di lievito di birra fresco
- 180 g di farina tipo 00
- 200 g di farina di semola di grano duro
- 200 g di ricotta fresca, scolata
- 8 g di sale
- Nutrition
- per 1 pezzo
- Calories
- 219 kcal / 916 kJ
- Protein
- 7.7 g
- Fat
- 4.3 g
- Carbohydrates
- 37.5 g
- Fibre
- 1.5 g
- Saturated Fat
- 14.2 g
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