Tuna-stuffed Tomatoes

Tuna-stuffed Tomatoes

4.7 16 ratings

Prep. 15 min

Total 35 min

4 portions

Ingredients

ripe tomatoes (approx. 700 g)
4
fine sea salt
8 pinches
tinned tuna in oil drained
200 g
pickled capers drained, rinsed, plus extra for garnishing
1 tsp
cream cheese
100 g

Difficulty

easy

Nutrition per 1 portion

Protein 17 g

Energy 870 kJ / 208 kcal

Fat 13 g

Fibre 4 g

Carbohydrates 6 g

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