Orata al sale

Orata al sale

4.3 6 ratings
Prep. 10 min
Total 40 min
4 porzioni

Ingredients

  • 700 g di acqua
  • 1000 g di sale grosso
  • 1 orata, eviscerata e pulita (800 - 1000 g)
  • 1 cucchiaio di olio extravergine di oliva
  • 1 limone preferibilmente biologico, il succo spremuto fresco e filtrato

Difficulty

easy


Nutrition per 1 porzione

Protein 36 g
Calories 1397 kJ / 333 kcal
Fat 20 g
Carbohydrates 2 g

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