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Ingredients
- 130 g de lait
- 500 g de marrons, surgelés, décongelés
- 300 g de crème à fouetter, 30-40 % de matière grasse
- 100 g d'eau
- 70 g de sucre
- 1 c. à café de gousse de vanille, les graines de vanilles grattées, d'une gousse de vanille
- 1 c. à soupe de kirsch (facultatif)
- 8 meringues
- Nutrition
- per 1 portion
- Calories
- 3058 kJ / 734 kcal
- Protein
- 7 g
- Carbohydrates
- 79 g
- Fat
- 41 g
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