Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g água
- 1 pitada de sal
- 2 dentes de alho
- 150 g cebola cortada em quartos
- 2 pés de hortelã
- 1 pau de canela
- 1 c. sopa de massa de pimentão
- 500 g carne de vaca cortada em pedaços pequenos
- 500 g frango cortado em pedaços
- 1 c. sopa de banha
- 500 g couve-lombarda cortada em pedaços
- 1 pão de trigo duro cortado em fatias finas
- Nutrition
- per 1 dose
- Calories
- 2160 kJ / 516.3 kcal
- Protein
- 42.6 g
- Carbohydrates
- 40.6 g
- Fat
- 20.9 g
- Saturated Fat
- 6.6 g
- Fibre
- 6.1 g
- Sodium
- 541.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Canja cremosa
50min
Canja fresca de Natal
1 godz. 15 min
Carpaccio de beterraba -TM5
No ratings
Sopa da pedra
1h 30min
Caldo-verde
40min
Sopa da panela
30 min
Arroz de lapas
45 min
Sopa do vidreiro
45 min
Sopa de sabores de Inverno
50min
Sopa da Avó
45 min
Sopa primavera
40min
Feijoca com entrecosto
1 godz.