Zingy avocado and lime dip

Zingy avocado and lime dip

4.8 73 ratings

Prep. 10 min

Total 10 min

6 portions

Ingredients

Parmesan cheese cut into pieces (3 cm)
40 g
jalapeño chillies trimmed and cut into halves
2
fresh coriander (approx. 1 bunch), leaves only
30 g
spring onions/shallots trimmed and cut into thirds
2
garlic clove
1
cos lettuce leaves (approx. 80 g)
4
lime zested (no white pith) and juiced
1
avocado (ripe), flesh only
1
mayonnaise (see Tips)
70 g
salt
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 332.2 mg

Protein 3.5 g

Energy 643.9 kJ / 153.3 kcal

Fat 14.5 g

Fibre 3.2 g

Saturated Fat 2.9 g

Carbohydrates 1.2 g

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