Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g massa folhada retangular (25x35 cm aprox.)
- 80 g queijo emmental
- 60 g manteiga
- 200 g alho-francês cortado em pedaços
- 2 dentes de alho
- ½ c. chá de sal
- 1 pitada de pimenta
- 2 pés de tomilho, só as folhas
- 100 g cogumelos cortados em quartos
- 1 gema de ovo
- Nutrition
- per 1 dose
- Calories
- 1920 kJ / 459 kcal
- Protein
- 12 g
- Carbohydrates
- 25 g
- Fat
- 35 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lasanha fresca de beterraba com recheio de espinafres e ricota
1 Std. 15 Min
Quiche de espinafres com alho-francês
1sa 10 dk
Tarte de alho-francês e fiambre
50 min
Tarte de cebola e azeitona
50 min
Tarte de couve-flor e queijo
50 min
Crumble de espinafres, feijoca e ricota
50 min
Caprese de beringela no forno com cuscuz
1 godz.
Tarte de espargos
1 godz.
Quiche de cogumelos e espinafres
45min
Quiche de tomate, queijo e manjericão
1 godz.
Tarte vegetariana
1 godz.
Quiche de pimentos, espinafres e queijos
1 Std. 15 Min