Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g extra virgin olive oil
- 50 g wholegrain mustard
- 50 g balsamic vinegar
- 2 tsp sugar (caster sugar) (optional)
- 2 tbsp mixed dried herbs (e.g. basil, oregano, thyme, rosemary)
- 1 tsp salt
- ¼ tsp freshly ground black pepper
- Nutrition
- per 1 Complete recipe
- Calories
- 9420 kJ / 2249 kcal
- Protein
- 4 g
- Carbohydrates
- 15 g
- Fat
- 245 g
- Fibre
- 0.9 g
In Collections
Alternative recipes
Creamy French Dressing
5 Min
Coleslaw
10 Min
Tuna Tapenade
5 Min
Béarnaise sauce
15min
Guacamole
10 Min
Yoghurt dressing
5 Min
Nordic Chicken and Asparagus Tartlets
1h 35min
Caesar Salad Dressing
5 Min
Mustard Balsamic Vinegar Dressing
10 Min
Leek and Fennel Goat's Cheese Tarts (TM5)
45 min
Cauliflower Tabbouleh
10 Min
Caesar Dressing
10 Min