Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Dunkles Landbrot
Prep. 20 min
Total 4 h
16 Scheiben
Ingredients
-
Gerste100 g
-
Dinkel100 g
-
Weizenmehl Type 1050320 g
-
Hefe (40 g)1 Würfel
-
Sauerteig (z. B. von Seitenbacher)2 TL
-
Brotgewürz2 TL
-
Salz2 TL
-
Balsamico, dunkel30 g
-
Wasser lauwarm100 g
-
Malzbier250 g
Difficulty
medium
Nutrition per 1 Scheibe
Protein
5 g
Calories
531 kJ /
127 kcal
Fat
1 g
Carbohydrates
23 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
THERMOMIX® Magazin 1/2019
44 Recipes
Germany
Germany
You might also like...
Bierbrot
2 Std.
Dunkles Landbrot
3 Std.
Skandinavisches Roggenbrot
27 Std.
Weizen-Roggen-Brot aus dem Römertopf
1 Std. 30 Min
Roggenmischbrot
1 Std. 15 Min
Weizen-Roggen-Brötchen
2 Std. 15 Min
Prötzeler Roggenbrot
1 Std. 20 Min
Roggen-Dinkel-Brot
8 Std.
Dinkel-Roggen-Brot
1 Std. 15 Min
Roggen-Malzbier-Brot
2 Std. 20 Min
Roggenbrot mit Sonnenblumenkernen
1 Std. 50 Min
Graubrot
2 Std.