
Devices & Accessories
Aloo Gobi
Prep. 10 min
Total 20 min
4 portions
Ingredients
-
potatoes peeled, cut in chunks (2 cm)250 g
-
fresh green chilli deseeded1
-
cumin seeds toasted1 tsp
-
ground coriander seed2 tbsp
-
ground turmeric½ tsp
-
red chilli powder½ tsp
-
water60 g
-
rock salt adjust to taste½ tsp
-
cauliflower florets250 g
-
tomatoes (approx. 1 tomato), cut in cubes (1 cm)150 g
-
fresh coriander leaves only, chopped, to garnish1 tbsp
-
cold pressed sesame oil1 tbsp
Nutrition per 1 portion
Calories
117 kcal /
490 kJ
Protein
4 g
Fat
4 g
Carbohydrates
19 g
Fibre
5 g
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